Cuisiner au rhum :160 recettes sucrées et salées

160 recettes à base de rhum : gâteaux, cocktails, desserts flambés, petits plats mijotés, marinades, etc.


Technical specifications

Release dateJune 19th 2015
LanguageFrench
PublisherMARABOUT
Categories
Number of pages189 pages
CompositionSingle-component retail product
SupportHardback
IllustrationsHalftones, unspecified, Illustrations, color
Measure22.0 cm (Height), 14 cm (Width), 492 gr (Weight)
Accessibility  No information is available regarding the accessibility of the format Paper